Meat Manager (#42, Lahaina) - $2,000 Hiring Incentive*!
Lahaina, HI Lahaina, HI Full-time Full-time Up to $2,000 a month Up to $2,000 a month 15 hours ago 15 hours ago 15 hours ago Join the Foodland Family and earn up to $2,000 hiring bonus ! Hiring bonus amount varies by position and location and will be paid according to the terms and conditions of the company's hiring bonus program.
Bonus payments are subject to any/all applicable taxes.
New hire must start working between 07/31/2023 through 08/31/2023 to be eligible for the hiring bonus.
Hiring bonus will be paid in installments based upon duration of continued employment.
New hires must work at least 120 days to receive full payment.
Foodland Super Market, Hawaii's largest locally owned grocery retailer is hiring a Meat Manager to join the team! This is an hourly position, and we offer a comprehensive benefits package (specifics vary based on position and classification).
Meat Managers are responsible for effectively directing and supervising all functions and activities of Meat Department personnel to achieve the sales and profit goals established for the department.
To maintain and operate the Department in an efficient manner and to ensure that performance contributes to the best financial interests of the store.
Meat Managers are responsible for meeting the standards of excellent customer service which includes providing and maintaining good relationships with all coworkers
Qualifications:
Must be at least 18 years of age High school education preferred or equivalent combination of education and experience Must be able to frequently lift up to 75 pounds.
Must pass Physical Test Must have at least 5 years experience in meat department operations Must have TB Clearance Must comply with all company policies and requirements including COVID-19 related protocols such as daily wellness checks and wearing a face mask while at work To apply, submit your resume to this posting We're sorry that we will not be able to respond to all submissions.
Qualified candidates will be contacted.
Foodland is an equal opportunity employer.
Job Type:
Full-time
Benefits:
Dental insurance Disability insurance Employee assistance program Health insurance Life insurance Paid time off Paid training Vision insurance Physical setting:
Grocery store Schedule:
Day shift Evening shift Holidays Monday to Friday Weekends as needed Application Question(s):
Please provide a list of available times for each day noted below.
Evening and weekend availability is highly desired and candidates with open availability, 7-days per week, will be contacted for next steps in the recruitment process:
Monday:
Tuesday:
Wednesday:
Thursday:
Friday:
Saturday:
Sunday:
Education:
High school or equivalent (Preferred)
Experience:
Food prep / handling:
1 year (Preferred) Customer service:
1 year (Preferred) Meat cutting:
5 years (Required) License/Certification:
TB Clearance (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
Bonus payments are subject to any/all applicable taxes.
New hire must start working between 07/31/2023 through 08/31/2023 to be eligible for the hiring bonus.
Hiring bonus will be paid in installments based upon duration of continued employment.
New hires must work at least 120 days to receive full payment.
Foodland Super Market, Hawaii's largest locally owned grocery retailer is hiring a Meat Manager to join the team! This is an hourly position, and we offer a comprehensive benefits package (specifics vary based on position and classification).
Meat Managers are responsible for effectively directing and supervising all functions and activities of Meat Department personnel to achieve the sales and profit goals established for the department.
To maintain and operate the Department in an efficient manner and to ensure that performance contributes to the best financial interests of the store.
Meat Managers are responsible for meeting the standards of excellent customer service which includes providing and maintaining good relationships with all coworkers
Qualifications:
Must be at least 18 years of age High school education preferred or equivalent combination of education and experience Must be able to frequently lift up to 75 pounds.
Must pass Physical Test Must have at least 5 years experience in meat department operations Must have TB Clearance Must comply with all company policies and requirements including COVID-19 related protocols such as daily wellness checks and wearing a face mask while at work To apply, submit your resume to this posting We're sorry that we will not be able to respond to all submissions.
Qualified candidates will be contacted.
Foodland is an equal opportunity employer.
Job Type:
Full-time
Benefits:
Dental insurance Disability insurance Employee assistance program Health insurance Life insurance Paid time off Paid training Vision insurance Physical setting:
Grocery store Schedule:
Day shift Evening shift Holidays Monday to Friday Weekends as needed Application Question(s):
Please provide a list of available times for each day noted below.
Evening and weekend availability is highly desired and candidates with open availability, 7-days per week, will be contacted for next steps in the recruitment process:
Monday:
Tuesday:
Wednesday:
Thursday:
Friday:
Saturday:
Sunday:
Education:
High school or equivalent (Preferred)
Experience:
Food prep / handling:
1 year (Preferred) Customer service:
1 year (Preferred) Meat cutting:
5 years (Required) License/Certification:
TB Clearance (Preferred) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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