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Steward (OC) - Westin KOR

Vistana Company Overview
Vistana Signature Experiences, Inc. (Vistana) is a leading developer, owner and operator of 22 high-end vacation ownership resort properties. Founded in 1980, Vistana is the exclusive licensee of the Sheraton? and Westin? brands in vacation ownership and uses related trademarks under license from Starwood Hotels & Resorts Worldwide, Inc. Vistana offers its more than 220,000 owners Gold status in the industry-leading Starwood Preferred Guest? (SPG) program and drives value for guests by delivering exceptional levels of service and programming that are unique to the brands and distinct in the market. Headquartered in Orlando, Florida, Vistana is an operating business of ILG, Inc. (Nasdaq: ILG), a leading global provider of professionally delivered vacation experiences. For more information, please visit: https://www.vistana.com.
Property/Location
Westin Ka'anapali Ocean Resort - 6 Kai Ala Drive, Lahaina, HI, 96761
The Westin Ka'anapali Ocean Resort Villas is an uncommonly luxurious Hawaii vacation ownership opportunity, offering unique residences that embrace both Westin's standard of quality and Maui's most spectacular oceanfront vistas. The Westin Kaanapali Ocean Resort Villas is set along a pristine expanse of Ka'anapali's North Beach (ranked #1 on "America's Best Beaches" list for 2003).
Job Description
Job Summary: Clean, transport and store all pots and pans used in the food and beverage operations and maintain the pots and pans room in a clean and orderly manner. General and specialized cleaning of dishes and other service utensils as required. Food delivery and preparation as requested.
Essential Functions
40 % Clean and sanitize all china, glassware, silverware, flatware, pots and pans in the hotel. Ensure restaurant and kitchens have the requisite amounts of the above to properly open their shifts and that there are sufficient and racks in which to place dirty dishes, silver, pots, and pans.
40% Assist with loading and unloading of food, produce, and other kitchen and restaurant supplies. Perform simple food preparation such as peeling vegetables, washing and cleaning of produce. Assist with stocking and maintenance of food supplies so as to reduce waste and inefficiency. Assist with meal delivery to the restaurant in a timely manner. Responsible for refreshing the cafeteria buffet line and cleanliness of the cafeteria dining room.
20 % Responsible for the proper sanitation and cleanliness of all kitchens and food preparation areas, including ovens, grills, stoves, hoods, fryers, preparation slicers, steam kettles, tables and floors. Ensuring trash cans are kept to a minimum. Maintain walk-ins, freezers and dry storage. Assist in breaking down daily deliveries.
Requirements
Education
High school or equivalent education required.
Experience
1 year prior experience preferred. Prior hospitality experience preferred.
Licenses or Certificates
Ability to obtain and/or maintain any government required licenses, certificates or permits. TB clearance required.
Supportive Functions
In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel:
Assist culinary and bar staff during any special request or priorities as requested by the Cook I and Bartender.
Hospitality Values
Maintain and exemplifies resort and company hospitality standards by acting in a manner that upholds Our Promises and demonstrates the Spirit of Aloha in all interactions with owners, guests, peers, leadership and resort vendors and partners.
Service Values
Our service values will reflect a strong sense of positivity, teamwork, and learning to create an enriching environment for our guests and team members.
Note
This Job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.
Please refer the Associate Hand book for list of Rules and Regulations.
Diversity Commitment
At Vistana, we celebrate the diversity of people, ideas and cultures. We believe our differences are what make us better ? a better place to work, a better place to grow, enabling a better way to see the world.
Equal Employment Opportunity
The Company is committed to providing equal employment opportunities in all employment practices, without regard to race, color, religion, sex, national origin, citizenship status, marital status, age, veteran's status, disability, sexual orientation, gender identity, or gender expression. The Company complies with the law regarding reasonable accommodation for disabled employees and applicants.
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